Cooking up more than laughs!

1988-11-16

Las Vegas, NV

I went to culinary school before becoming a speaker.

Alright here is something you don’t know about me my friends. I’m about to spill the beans on a little secret ingredient in the comedy and drug prevention stew that is my life. You ready? Here it is, I’m was/still a culinary wizard, thanks to my time at UNLV Culinary School. Yep, your favorite drug prevention enthusiast knows how to whip up more than just punchlines!

Once upon a time, I found myself slinging dough and sprinkling cheese at the family owned Roman Kitchen Restaurant in Santa Ynez, CA. Now, picture this: on any given day someone from the Hollywood elite could walk in. I have made a pizza for Brian Dennehy, John Travolta, and Bo Derek. Talk about a star-studded pizza party!

As the maestro for the old brick oven, I crafted a pizza fit for the gods of Tinseltown. It wasn’t just about the perfect crust and the melty cheese; it was about creating a masterpiece that would satisfy the taste buds of these legendary actors. Brian Dennehy, with a grin as big as his talent, gave it a thumbs up. John Travolta, a connoisseur of both dance floors and pizzas, nodded in approval. Bo Derek, the epitome of beauty, flashed a smile that could light up the room.

So there you have it – my secret recipe for a killer pizza and a sprinkle of celebrity stardust to boot. Because in my world, it’s not just about delivering punchlines; it’s about cooking up experiences that are as unforgettable as they are delicious. Until next time, keep the ovens hot and the laughs hotter!

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